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Pan-Fried Mackerel View Ingredients View Nutrients
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Ingredients
  • 2 fresh mackerels, cleaned, gutted, and descaled
  • 1/2 cup fine semolina (or all-purpose flour)
  • 4 tablespoons olive oil or sunflower oil
  • 1 teaspoon sea salt
  • 1/2 teaspoon freshly ground black pepper
  • 2 garlic cloves, finely minced (optional)
  • Lemon wedges and fresh dill, for serving
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Nutrients
  • Calories: 1470
  • Total Fat: 95g
  • Cholesterol: 190mg
  • Sodium: 1170mg (excluding the unquantified salt)
  • Total Carbohydrates: 40g
  • Dietary Fiber: 2g
  • Sugars: 1g
  • Protein: 120g

Sizzling Pan-Fried Mackerel Recipe – A Deliciously…

Tavada Uskumru or Pan-Fried Mackerel, a cherished classic from Anatolia’s coastal regions, exudes simplicity and authenticity. This dish embodies the tradition…

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Tarama Recipe View Ingredients View Nutrients
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Ingredients
  • 4 ounces tarama (cured carp roe)
  • 1 medium onion, grated
  • 1 cup olive oil
  • 1/4 cup lemon juice
  • 4 slices of day-old white bread, crusts removed
  • 1/2 cup milk
  • Fresh dill or parsley for garnish
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Nutrients
  • Calories: 2200 kcal
  • Protein: 20 g
  • Fat: 220 g
  • Carbohydrates: 60 g
  • Fiber: 3 g
  • Sugars: 10 g

Tarama Recipe – A Classic Mediterranean Spread…

Tarama, a traditional Mediterranean and Middle Eastern delicacy, is a creamy and savory dip made from fish roe, often carp or…

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Milk Revani View Ingredients View Nutrients
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Ingredients
  • 1 cup fine semolina
  • 1 cup all-purpose flour
  • 1 cup sugar
  • 1 cup milk
  • 3 eggs
  • 1 teaspoon baking powder
  • 1 teaspoon vanilla extract
  • 2 cups water
  • 1 1/2 cups sugar
  • Juice of half a lemon
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Nutrients
  • Calories: 4000 kcal
  • Protein: 50 g
  • Fat: 30 g
  • Carbohydrates: 900 g
  • Fiber: 5 g
  • Sugars: 700 g

Creamy Milk Revani: A Heavenly Turkish Semolina…

Embark on a delectable journey to the heart of Turkish cuisine with our Creamy Milk Revani recipe. This delightful dessert is…

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Chicken Caesar Salad View Ingredients View Nutrients
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Ingredients
  • 2 boneless, skinless chicken breasts
  • Salt and freshly ground black pepper, to taste
  • 2 tablespoons olive oil
  • 4 cups romaine lettuce, torn into bite-size pieces
  • 1 cup croutons, homemade or store-bought
  • 1/2 cup freshly grated Parmesan cheese
  • Caesar dressing (homemade or high-quality store-bought)
  • 1 teaspoon anchovy paste (optional)
  • 1 clove garlic, minced
  • Juice of 1/2 a lemon
  • Extra Parmesan shavings and lemon wedges for garnish
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Nutrients
  • Calories: 1237 kcal
  • Protein: 79 g
  • Fat: 94.5 g
  • Carbohydrates: 39 g
  • Fiber: 4 g

Chicken Caesar Salad Recipe – A Classic…

Revitalize your mealtime with our Ultimate Chicken Caesar Salad, a reimagined classic that perfectly balances crunchy greens, succulent chicken, and creamy…

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caesar salad View Ingredients View Nutrients
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Ingredients
  • 1 large head of romaine lettuce, chopped
  • 1/2 cup freshly grated Parmesan cheese
  • 1 cup croutons (homemade or store-bought)
  • Optional: grilled chicken, shrimp, or anchovies for added protein
  • 1/2 cup mayonnaise or Greek yogurt
  • 1/4 cup freshly grated Parmesan cheese
  • 2 tablespoons fresh lemon juice
  • 1 tablespoon Dijon mustard
  • 2 cloves garlic, minced
  • 2 teaspoons Worcestershire sauce
  • Salt and pepper to taste
  • 1/4 cup olive oil
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Nutrients
  • Calories: 1500 kcal
  • Protein: 30 g
  • Fat: 130 g
  • Carbohydrates: 40 g
  • Fiber: 8 g
  • Sugars: 5 g

Caesar Salad Recipe – A Classic and…

Experience the timeless appeal of a Classic Caesar Salad, a dish that has won hearts around the world with its perfect…

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Cold Sandwich View Ingredients
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Ingredients
  • 2 slices of whole grain bread (or any bread of your choice)
  • 4 slices of turkey or ham
  • 2 slices of cheese (cheddar, Swiss, or provolone work well)
  • Lettuce leaves
  • 2 slices of tomato
  • 2-3 slices of cucumber
  • 1 tablespoon mayonnaise or mustard (optional)
  • Salt and pepper to taste

Cold Sandwich Recipe – A Quick and…

Embrace the art of simplicity with our Cold Sandwich, a versatile and delightful meal that’s perfect for any time of day.…

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