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Delicious and healthy carrot yogurt dip with a creamy texture and vibrant orange color View Ingredients View Nutrients
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Ingredients
  • 2 large carrots, peeled and grated
  • 1 cup plain yogurt
  • 2 tablespoons fresh parsley, finely chopped
  • 1 tablespoon fresh dill, finely chopped
  • 1 clove garlic, minced
  • 1 tablespoon lemon juice
  • Salt and pepper to taste
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Nutrients
  • Calories: 211
  • Carbohydrates: 23g
  • Protein: 11g
  • Fat: 9g
  • Fiber: 5g

Carrot Yogurt Dip: A Refreshing and Healthy…

Looking for a delicious and nutritious dip to add to your repertoire? Look no further than this delightful Carrot Yogurt Dip.…

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Ingredients
  • 6 large ripe tomatoes
  • 2 cans (5 ounces each) tuna in water, drained
  • 1/4 cup mayonnaise or Greek yogurt
  • 1/4 cup finely chopped red onion
  • 2 tablespoons capers, drained
  • 2 tablespoons fresh parsley, chopped
  • 1 tablespoon lemon juice
  • Salt and pepper, to taste
  • Optional: 1/4 cup chopped olives or feta cheese for extra flavor
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Nutrients
  • Calories: 680
  • Carbohydrates: 40.5 grams
  • Protein: 56 grams
  • Fat: 47 grams
  • Fiber: 13 grams

Stuffed Tomatoes with Tuna: A Healthy and…

Stuffed Tomatoes with Tuna is a delightful recipe that combines the freshness of tomatoes with the rich taste of tuna, creating…

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Ingredients
  • 400 grams penne pasta
  • 2 cans (each 5 oz) tuna in olive oil, drained
  • 2 tablespoons olive oil
  • 4 cloves garlic, minced
  • 1 small onion, finely chopped
  • 1 can (14 oz) diced tomatoes
  • 1/2 teaspoon red pepper flakes (optional)
  • Salt and freshly ground black pepper to taste
  • 1/4 cup fresh basil leaves, chopped
  • Grated Parmesan cheese, for serving
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Nutrients
  • Calories: 2300
  • Protein: 100g
  • Fat: 70g
  • Carbohydrates: 320g

Penne with Tuna and Tomato: A Delicious…

Penne with Tuna and Tomato is a classic Italian-inspired dish that’s quick and easy to make, yet full of flavor. It’s…

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Ingredients
  • 2 cups all-purpose flour, plus more for dusting
  • 1 tablespoon baking powder
  • 1/2 teaspoon baking soda
  • 1 teaspoon sugar
  • 1/2 teaspoon salt
  • 1/4 teaspoon freshly ground black pepper
  • 1/2 cup cold unsalted butter, cut into small cubes
  • 1/2 cup finely chopped fresh scallions
  • 3/4 cup buttermilk, plus extra for brushing
  • 1 egg
  • 1 tablespoon melted butter for brushing
  • Coarse sea salt for sprinkling
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Nutrients
  • Calories: 2050 kcal
  • Protein: 36 g
  • Fat: 107 g
  • Saturated Fat: 67 g
  • Carbohydrates: 239 g
  • Fiber: 8 g
  • Sugar: 12 g
  • Sodium: 2580 mg (not including the coarse sea salt for sprinkling)

Fluffy Scallion Mini Scones Recipe: Perfect for…

Welcome to a world where savory meets fluffiness — our Scallion Mini Scones are the perfect addition to any brunch, tea,…

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Ingredients
  • pound ground beef or lamb
  • 1 cup breadcrumbs
  • 1 onion, finely chopped
  • 2 cloves garlic, minced
  • 1 egg
  • 2 tablespoons fresh parsley, chopped
  • 1 teaspoon cumin
  • 1 teaspoon paprika
  • 1/2 teaspoon cinnamon
  • Salt and pepper to taste
  • 1/4 cup olive oil for frying
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Nutrients
  • Calories: 2580
  • Fat: 168g
  • Carbohydrates: 91g
  • Fiber: 9g
  • Sugar: 11g
  • Protein: 159g
  • Sodium: 1970mg

Yağlı Köfte Recipe for Flavorful Indulgence

Indulge in the rich flavors of Turkish cuisine with our Yağlı Köfte recipe, a delectable and savory dish that encapsulates the…

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Fresh and vibrant Antep Salad with tomatoes, cucumbers, parsley, and tangy pomegranate molasses dressing View Ingredients View Nutrients
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Ingredients
  • 5 tomatoes,
  • 3 onions,
  • A clove of garlic,
  • A bunch of parsley,
  • 3 green peppers,
  • 1 pickled gherkins
  • 1 lemon yields
  • 1 sweet spoon chili flakes
  • 1 soup spoon dry mint
  • 1 soup spoon sumac sour
  • 1 soup spoon pomegranate molasses
  • Salt
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Nutrients
  • Calories: 526 kcal
  • Carbohydrates:96.5g:
  • Protein:12g:
  • Fat:0g:
  • Fiber:26g:

Antep Salad Recipe – A Fresh and…

Experience the vibrant flavors of Antep Salad, a traditional Turkish dish bursting with fresh ingredients and Mediterranean flair. This salad features…

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