Lunch

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Ingredients
  • 250g ground beef or lamb
  • 1/2 cup bulgur wheat
  • 1 onion, finely chopped
  • 2 cloves garlic, minced
  • 1 tablespoon tomato paste
  • 1 tablespoon red pepper paste (optional)
  • 1 teaspoon dried mint
  • 1 teaspoon paprika
  • 1/2 teaspoon cumin
  • Salt and pepper to taste
  • 4 cups beef or vegetable broth
  • 2 tablespoons olive oil
  • Fresh parsley, chopped (for garnish)
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Nutrients
  • Calories: 1392
  • Carbohydrates: 54g
  • Protein: 66g
  • Fat: 97g
  • Fiber: 11g

Yuvalama Recipe: A Hearty and Flavorful Turkish…

Introduction: Yuvalama is a delightful and flavorful Turkish meatball soup that will warm you up on chilly days. This comforting dish…

  • 22/05/2017
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Ingredients
  • 500 grams ground beef
  • 1 onion, finely chopped
  • 2 cloves of garlic, minced
  • 1/2 cup breadcrumbs
  • 1/4 cup parsley, chopped
  • 1 teaspoon ground cumin
  • 1 teaspoon paprika
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 4 tablespoons olive oil
  • 1/2 cup hot water
  • 1/2 cup rice, washed and drained
  • 1/4 cup pine nuts
  • 2 tablespoons butter
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon allspice
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1 cup hot water
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Nutrients
  • Calories: 3332
  • Total Fat: 228g
  • Saturated Fat: 73g
  • Trans Fat: 2g
  • Cholesterol: 611mg
  • Sodium: 2555mg
  • Total Carbohydrate: 186g
  • Dietary Fiber: 11g
  • Sugars: 9g
  • Protein: 152g

Yüksük Köfte Recipe: Delicious Stuffed Meatballs with…

Yüksük Köfte, also known as Stuffed Meatballs, is a delicious and flavorful Turkish dish that is sure to impress your taste…

  • 22/05/2017
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Ingredients
  • 500g ground beef (or a mix of beef and lamb)
  • 1 onion, grated
  • 2 cloves garlic, minced
  • 1/2 cup breadcrumbs
  • 1 egg
  • 1 teaspoon cumin
  • 1 teaspoon paprika
  • Salt and pepper to taste
  • 2 tablespoons parsley, finely chopped
  • 4-5 slices of stale bread, cut into cubes
  • 2 tablespoons butter
  • 2 cups beef or chicken broth
  • 1 teaspoon paprika
  • Fresh parsley, chopped
  • Sumac or red pepper flakes (optional)
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Nutrients
  • Calories: 720
  • Protein: 70g
  • Fat: 45g
  • Carbohydrates: 15g

Tiritli Köfte: A Traditional Turkish Delight

Tiritli Köfte, a classic Turkish dish, combines the heartiness of meatballs with the comforting texture of bread soaked in a flavorful…

  • 22/05/2017
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Ingredients
  • 1 pound of ground beef
  • 1/2 pound ground lamb (optional, replace with beef if preferred)
  • 1 cup kashkaval cheese, freshly grated
  • 1 medium onion, finely chopped
  • 2 cloves of garlic, minced
  • 1/4 cup parsley, finely chopped
  • 1/4 cup breadcrumbs
  • 1 large egg, beaten
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1/2 teaspoon paprika
  • Olive oil for cooking
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Nutrients
  • Calories: 2000 kcal
  • Total Fat: 150 g
  • Saturated Fat: 60 g
  • Cholesterol: 500 mg
  • Sodium: 3000 mg
  • Total Carbohydrates: 30 g
  • Dietary Fiber: 2 g
  • Sugars: 4 g
  • Protein: 130 g

Kashkaval Cheese Meatballs Recipe – A Taste…

Embark on a culinary journey with our handcrafted Meatballs with Fresh Kashkaval recipe, a homage to the rich and savory flavors…

  • 22/05/2017
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Ingredients
  • 1 pound ground chicken
  • 1 large onion, grated
  • 2 cloves of garlic, minced
  • 1 egg
  • 1/4 cup breadcrumbs
  • 2 tablespoons fresh parsley, chopped
  • 1 teaspoon paprika
  • 1/2 teaspoon cumin
  • Salt and freshly ground black pepper to taste
  • 1 boiled egg, sliced for filling
  • 1 small carrot, boiled and sliced for filling
  • 1 small red bell pepper, boiled and sliced for filling
  • 2 tablespoons olive oil for frying
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Nutrients
  • Calories: 1500 kcal
  • Protein: 110 g
  • Fat: 90 g
  • Carbohydrates: 70 g
  • Fiber: 5 g
  • Sugars: 10 g

Scrumptious Chicken Dalyan Meatball Recipe

Indulge in the unique flavors of Turkish cuisine with our Chicken Dalyan Meatball, a delightful chicken meatloaf that’s packed with spices…

  • 22/05/2017
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Onion Meatballs View Ingredients View Nutrients
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Ingredients
  • 1 pound ground beef or lamb
  • 2 large onions, finely grated
  • 1 cup breadcrumbs
  • 1 egg
  • 2 cloves garlic, minced
  • 1 teaspoon ground cumin
  • 1 teaspoon paprika
  • Salt and pepper to taste
  • 2 tablespoons olive oil for frying
  • Fresh parsley, chopped for garnish
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Nutrients
  • Calories: 2200 kcal
  • Protein: 120 g
  • Fat: 150 g
  • Carbohydrates: 100 g
  • Fiber: 10 g
  • Sugars: 20 g

Onion Meatballs: A Traditional Turkish Delight

Embark on a culinary journey to the heart of Turkey with our Onion Meatballs, known as ‘Soğanlı Köfte’ in Turkish cuisine.…

  • 22/05/2017
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Intrecipes

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