Dinner

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Ingredients
  • 1 cup long-grain white rice
  • 1/2 cup vermicelli noodles, broken into pieces
  • 2 tablespoons unsalted butter
  • 2 cups chicken or vegetable broth
  • 1 small onion, finely chopped
  • 1 teaspoon salt
  • 1/2 teaspoon ground black pepper
  • 1/4 teaspoon ground cinnamon (optional)
  • Fresh parsley, finely chopped for garnish
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Nutrients
  • Calories: 1100 kcal
  • Total Fat: 24 g
  • Saturated Fat: 14 g
  • Cholesterol: 60 mg
  • Sodium: 2020 mg
  • Total Carbohydrates: 200 g
  • Dietary Fiber: 4 g
  • Sugars: 4 g
  • Protein: 20 g

Pilaf with Vermicelli Recipe

Delight your palate with a classic Middle Eastern dish, Pilaf with Vermicelli, a staple at any gathering. This dish marries golden…

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yufkali-pilav-recipe View Ingredients View Nutrients
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Ingredients
  • 2 cups long-grain rice
  • 4 sheets of yufka (thin Turkish pastry sheets)
  • 1 onion, finely chopped
  • 2 tablespoons butter
  • 4 cups chicken or vegetable broth
  • 1 teaspoon salt
  • 1/2 teaspoon ground black pepper
  • 1/2 teaspoon ground cumin
  • 1/2 teaspoon paprika
  • Chopped fresh parsley for garnish (optional)
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Nutrients
  • Calories: 3250
  • Total Fat: 55g
  • Saturated Fat: 23g
  • Cholesterol: 90mg
  • Sodium: 3500mg
  • Total Carbohydrate: 575g
  • Dietary Fiber: 23g
  • Sugars: 8g
  • Protein: 65g

Yufkalı Pilav Recipe: A Delicious and Easy…

Experience the delightful fusion of fluffy rice and delicate yufka pastry with our Yufkalı Pilav recipe. This Turkish-inspired dish brings together…

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Tahini Eggplant Salad View Ingredients View Nutrients
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Ingredients
  • 2 large eggplants
  • 3 tablespoons olive oil
  • Salt and black pepper to taste
  • 1/4 cup tahini paste
  • 2 garlic cloves, minced
  • Juice of 1 lemon
  • 2 tablespoons water
  • 1/2 teaspoon ground cumin
  • 1/4 cup fresh parsley, chopped
  • 2 tablespoons pomegranate seeds (optional)
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Nutrients
  • Calories: 800 kcal
  • Protein: 15 g
  • Fat: 60 g
  • Carbohydrates: 60 g
  • Fiber: 25 g
  • Sugars: 20 g

Tahini Eggplant Salad Recipe – A Savory…

Tahini Eggplant Salad is a vibrant and flavorful dish that marries the smoky richness of roasted eggplant with the creamy, nutty…

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Ingredients
  • 1 cup all-purpose flour
  • 2 eggs
  • 1 1/2 cups milk
  • Pinch of salt
  • 2 tablespoons melted butter
  • 1 can of tuna, drained
  • 1/2 cup Greek yogurt
  • 1 tablespoon lemon juice
  • 1/4 cup finely chopped red onion
  • 1/4 cup chopped parsley
  • Salt and pepper to taste
  • Optional: Chopped capers or pickles

Ton Balıklı Krep Dürüm: Tuna Crepe Wrap

Ton Balıklı Krep Dürüm is a delightful fusion of French and Mediterranean cuisines, combining the elegance of crepes with the hearty,…

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Ingredients
  • 2 and 1/4 cups all-purpose flour
  • 1 teaspoon instant yeast
  • 1 teaspoon sugar
  • 1 teaspoon salt
  • 2 tablespoons olive oil
  • 3/4 cup warm water
  • 1 cup pizza sauce
  • 2 cups shredded mozzarella cheese
  • Assorted toppings of your choice (e.g., sliced bell peppers, onions, mushrooms, olives, pepperoni)
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Nutrients
  • Calories: 1869
  • Fat: 82.3g
  • Saturated fat: 81.4g
  • Sodium: 4341mg
  • Carbohydrates: 198.7g
  • Fiber: 11.3g
  • Sugar: 16.3g
  • Protein: 79.1g

Perfectly Soft Pizza: A Delicious and Easy…

Introduction: Craving a slice of pizza with a soft and pillowy crust? Look no further! This recipe will guide you through…

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Ingredients
  • 4 yufka sheets (Turkish pastry sheets) or phyllo dough sheets
  • 1/2 cup tomato sauce or pizza sauce
  • 2 cups shredded mozzarella cheese
  • Your choice of pizza toppings (e.g., sliced bell peppers, onions, mushrooms, olives, pepperoni, etc.)
  • Olive oil for brushing
  • Dried oregano and red pepper flakes (optional)
  • Salt and pepper to taste
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Nutrients
  • Calories: 2500
  • Total Fat: 120
  • Saturated Fat: 50g
  • Cholesterol: 250mg
  • Sodium: 2750mg
  • Total Carbohydrate: 240g
  • Dietary Fiber: 30g
  • Sugars: 15g
  • Protein: 120g

Easy and Delicious Yufkalı Pizza Recipe: A…

Introduction: Experience the mouthwatering flavors of Yufkalı Pizza, a delightful twist on the classic pizza recipe. Made with thin layers of…

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