Breakfast

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Ingredients
  • 2 chicken breasts or 4 chicken thighs, bone-in and skinless
  • 1 onion, finely chopped
  • 2 carrots, diced
  • 2 potatoes, peeled and diced
  • 1 zucchini, diced
  • 1 celery stalk, sliced
  • 1 red bell pepper, chopped
  • 2 cloves garlic, minced
  • 6 cups chicken broth or water
  • 2 tablespoons olive oil
  • 1 teaspoon ground cumin
  • 1 teaspoon dried thyme
  • 1/2 teaspoon paprika
  • Salt and pepper to taste
  • Fresh parsley or dill, chopped for garnish
  • Juice of 1 lemon (optional)
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Nutrients
  • Calories: 1200 kcal
  • Protein: 100 g:
  • Fat: 50 g:
  • Carbohydrates: 80 g:
  • Fiber: 15 g:
  • Sugars: 15 g:

Vegetable Chicken Soup Recipe | Hearty and…

Warm up with a comforting bowl of Sebzeli Tavuk Çorbası, a hearty Turkish chicken and vegetable soup that’s perfect for any…

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Ingredients
  • 1 kg cleaned and boiled tripe, cut into bite-sized pieces
  • 6 cups beef broth
  • 2 tablespoons butter
  • 3 tablespoons all-purpose flour
  • 3 cloves garlic, minced
  • 1 teaspoon paprika
  • Salt and black pepper, to taste
  • 2 egg yolks
  • Juice of 1 lemon
  • 1 teaspoon vinegar
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Nutrients
  • Calories: 1000 kcal
  • Total Fat: 45 grams
  • Saturated Fat: 9 grams
  • Cholesterol: 20 mg
  • Sodium: 2
  • Total Carbohydrates: 120 grams
  • Dietary Fiber: 10 grams
  • Sugars: 12.5 grams
  • Protein: 25 grams

Seasoned Tripe Soup

Seasoned Tripe Soup is a cherished dish in Turkish cuisine, known for its hearty and comforting nature. It’s a traditional soup…

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Butter and Thyme Roast Potatoes View Ingredients View Nutrients
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Ingredients
  • 1.5 kg (3.3 lbs) of potatoes, preferably Yukon Gold or Maris Piper, peeled and cut into chunks
  • 4 tablespoons unsalted butter, melted
  • 3 tablespoons fresh thyme leaves, chopped
  • Salt and freshly ground black pepper, to taste
  • Optional: 1-2 cloves of garlic, minced
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Nutrients
  • Calories: 1500
  • Carbohydrates: 300 grams
  • Protein: 30 grams
  • Fats: 50 grams
  • Fiber: 30 grams
  • Sugars: 15 grams
  • Vitamins & Minerals: High in Vitamin C
  • Sodium: Variable (depends on the amount of salt used)

Butter and Thyme Roast Potatoes: A Comforting…

Butter and Thyme Roast Potatoes is a classic and comforting side dish that transforms simple potatoes into a savory and aromatic…

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Turkish Vermicelli Soup View Ingredients View Nutrients
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Ingredients
  • 1 cup vermicelli pasta (şehriye)
  • 2 tablespoons olive oil or butter
  • 1 medium onion, finely diced
  • 1 carrot, finely diced
  • 1 stick of celery, finely diced
  • 6 cups chicken or vegetable broth
  • Salt and freshly ground black pepper, to taste
  • 1 teaspoon dried mint or parsley for garnish
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Nutrients
  • Calories: 1100
  • Carbohydrates: 150 grams
  • Proteins: 30 grams
  • Fats: 50 grams
  • Fiber: 10 grams
  • Sugars: 10 grams

Classic Turkish Vermicelli Soup Recipe

Turkish Vermicelli Soup, known as “Şehriye Çorbası” in its native land, is a simple yet delightful dish that is a staple…

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Ingredients
  • 1 bunch of chard
  • 4 eggs
  • 1 tablespoon olive oil
  • 1 small onion, finely chopped
  • 2 cloves of garlic, minced
  • Salt and pepper to taste
  • Optional: grated Parmesan cheese for garnish
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Nutrients
  • Calories: 442
  • Total Fat: 34g
  • Saturated Fat: 9g
  • Cholesterol: 755mg
  • Sodium: 234mg
  • Total Carbohydrate: 12g
  • Dietary Fiber: 3g
  • Sugars: 3g
  • Protein: 22g

Egg Chard Recipe: A Nutritious and Flavorful…

Looking for a delicious and healthy recipe to incorporate more greens into your diet? Look no further than this Egg Chard…

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Ingredients
  • 5 big, juicy tomatoes
  • 1 tbs flour
  • 1 tbs butter
  • 4 water glass warm meat bouillons
  • 2 tea cups of warm milk
  • 1 water glass of grinded yellow cheese
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Nutrients
  • Calories: 760 kcal
  • Total Fat: 44g
  • Saturated Fat: 27g
  • Cholesterol: 144mg
  • Sodium: 1996mg
  • Carbohydrates: 53g
  • Fiber: 10g
  • Sugar: 26g
  • Protein: 41g

Tomato Soup Recipe – A Classic and…

When it comes to comforting and delicious soups, tomato soup takes the spotlight. This Tomato Soup recipe is sure to warm…

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